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Awarded

H-Art Table knife

handle type: Solid Handle

$30.00
Shipped in 1-3 working days
Awarded

H-Art Table knife

handle type: Solid Handle

$30.00
Shipped in 1-3 working days

Romantic for excellence. The H-Art cutlery is distinguished by its heart-shaped bottom of the handle. A collection with windy and essential lines, developed by Sambonet Design Centre.

  • The heart-shaped bottom allows the knife to be positioned perpendicular to the table.
  • Perfect as a loving gift idea and to enrich the table during intimate or special occasions.
  • Made of high-quality 18/10 stainless steel.
  • Dishwasher safe.

Romantic for excellence. The H-Art cutlery is distinguished by its heart-shaped bottom of the handle. A collection with windy and essential lines, developed by Sambonet Design Centre.

  • Brand: Sambonet
  • Collection: H-Art
  • Material: Stainless Steel
  • Number of items in set: 1
  • Item number: 52527-11
  • Year of introduction: 2008
  • Dishwasher suitability: Dishwasher Suitable

  • Height: null
  • Width: null
  • Length: 9 1/4 inch
  • Diameter: null
  • Capacity: null
  • Internal diameter: null
  • Internal length: null
  • Internal width: null
  • Blade length: null
  • Thickness: null
  • Maximum payload: null
  • Life status: null
  • Weight of article: 0.23 lbs
  • Package height: null
  • Package width: null
  • Package length: null
  • Weight of packaging: null
  • Package weight: 2.78 lbs
  • product.techspecs.custom_code_export: null

Good Design Award 2008
Year: 2008
Issued by: The Chicago Athenaeum Museum of Architecture and Design | Galena | USA

BEFORE AND AFTER EACH USE: Wash stainless steel items in hot water and neutral washing solution (detergent). Don’t use synthetic detergents containing chlorine or strong alkali cleaners. Then, dry thoroughly before storing in a dry room. Any residual of food, particularly of salt (NaCI), lemon, vinegar, tomatoes, etc. should be carefully removed to prevent corrosion. In case the items are washed in dishwashing machine, check that at the end of the washing cycle they are perferctly dry. If not, dry thoroughly by hand. Knife blades are made of martensitic stainless steel 420 and tempered, assuring long lasting cutting edges but less resistant to corrosion. Therefore, carefully wash, dry and store items, after use.

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